Savored Breakfasts

Layers of vegetables, ham, and creamy sauce topped with baked eggs for elegant French-inspired brunch.

Quick, creamy blend of bananas, vanilla and milk for a refreshing breakfast or snack.

Chilled blend of strawberries and coconut milk with lime and agave; blended with ice for a frothy summer sip.

Crispy fried chicken in flaky buttermilk biscuits with a spicy-sweet hot honey drizzle.

Fluffy, spiced waffles studded with grated carrots and nuts, finished with cream cheese glaze or maple syrup.

A well-balanced Japanese-style breakfast with grilled fish, rice, pickles, and fruit for a nourishing start to your day.

Buttery croissants filled with creamy pistachio filling, baked until golden

Creamy feta meets perfectly baked eggs with tomatoes, peppers, and herbs for a Mediterranean breakfast

Crispy sourdough topped with creamy whipped ricotta and sweet roasted strawberries, finished with fresh mint and honey.